Clearwater Seafoods Limited Partnership
Clearwater Seafoods Limited Partnership
Clearwater Head Office
Address: 757 Bedford Highway, Bedford, Nova ScotiaCanada, B4A 3Z7
Tel: 902-443-0550
Fax: 902-443-8365
Website: http://www.clearwater.ca
Wholesale Inquiries
Please contact the applicable region below to order wholesale or receive further information.
Canadian Sales – Carole Morrison/Andy Colatosti
Email: cdnsales@clearwater.ca
Tel: 905-858-9514
US Sales – Rob O’Sullivan
Email: ussales@clearwater.ca
Tel: 703-669-6119
European Sales – Patrick Gansbeke
Email: eusales@clearwater.ca
From North America: 011-44-1753-858-188
From Europe: +44(0)-1753-858-188
Asian Sales – Paul Broderick
Email: asiansales@clearwater.ca
Tel: 902-443-0550
Lobster Sales – Greg Mitchelitis
Email: lobster@clearwater.ca
Tel: 902-443-0550
Frozen-at-Sea Prawns – Dennis Coates
Email: dcoates@clearwater.ca
Stephan Birch
Email: stephan@ocean-seafoods.com
Ocean Seafood A/S
Address: Ved Stranden 7C, DK-9000 Aalborg, Denmark
Tel: 45-98-11-0700
Fax: 45-98-11-0888
Email: Office@ocean-seafood.com
Website: http://ocean-seafood.com/
Online Orders – Customer Service
Contact us with any online order comments and/or questions.
During business hours: 1-877-567-1117
Email: service@clearwater.ca
After hours: 902-483-4962
Please leave a message. Calls will be returned within 24 hours.
Careers
General: careers@clearwater.ca
Fleet: fishingcareers@clearwater.ca
Retail Locations
Address: 757 Bedford Highway, Bedford, Nova Scotia, Canada, B4A 3Z7
Tel: 902-443-0333
Open 7 days a week: 9am-7pm
Address: Halifax Stanfield International Airport, Enfield, Nova Scotia, Canada
Tel: 902-873-4509
Open 7 days a week: 5am-8pm
Clearwater Louisville
Address: 3904 G Produce Road, Louisville, Kentucky, USA 40218
Tel: 502-966-3100
Monday to Friday: 9am-5pm
History
In 1976, John Risley and Colin MacDonald established Clearwater with a pickup truck, a vision and a lot of entrepreneurial drive. Today the Nova Scotia company has grown to become the largest holder of shellfish licenses in Canada and one of the world’s leading seafood companies.
History-StoreThough methods change, and the creaking of oars and wind-filled sails have been replaced by state-of-the-art vessels, the spirit of fishing remains in one of the world’s oldest and most abundant fishing grounds. We operate a fleet of traditional and state-of-the-art factory vessels and processing plants throughout Eastern Canada.
Our focus has always been to provide premium quality, wild, sustainable seafood, second to none. We will always strive to find new and innovative ways to serve our customers and responsibly harvest shellfish – but you can rest assured our focus will never change.
Mission, Strategies & Values
Our mission
Together we are building the world’s most extraordinary, wild seafood company, dedicated to Sustainable Seafood Excellence.
Our six core business strategies
– Expand access to supply.
– Target profitable & growing markets, channels & customers.
– Innovate & position products to deliver superior customer satisfaction & value.
– Increase margins by improving price realization and cost management.
– Preserve the long term sustainability of resources on land and sea.
– Build organizational capability and capacity.
Our values
We will passionately pursue our mission with character, competence and teamwork.
Character: Inspiring the trust of all stakeholders by taking responsibility, acting with integrity and leading with courage.
Competence: Building a learning, diverse and CAN-DO culture characterized by excellence in thought, execution and agility. Teamwork: Working together to achieve extraordinary things at sea, in the workplace and the marketplace.
Products
– Scallops
– Lobster
– Clams
– Shrimp
– Snow Crab
– Masago
