Coast Seafoods Company



Coast Seafoods Company

Coast Seafoods Company is vertically integrated with a sustainable resource.

Bellevue Sales Office
Address: 14711 NE 29th Pl., Suite 111, Bellevue, WA 98007
Tel: 425-702-8800 / 800-423-2303
Fax: 425-702-0400

South Bend Processing Plant
Address: 1200 Robert Bush Drive, P O Box 166, South Bend, WA 98586
Tel: 360-875-5557
Fax: 360-875-5559

Quilcene Hatchery
Address: 1601 Linger Longer Road, P O Box 327, Quilcene, WA 98376
Tel: 360-765-3345
Fax: 360-765-3045

Eureka Office
Adress: 25 Waterfront Drive, Eureka, CA 95501
Tel: 707-442-2947
Fax: 707-442-3776


Kona Coast Shellfish, Hatchery
Address: 73-4460 Queen Kaahamunu Hwy #106, Kailua-Kona, HI 96740
Tel: 808-329-2795
Fax: 808-331-0924

Penn Cove Shellfish
Address: PO Box 148, Coupeville, WA 98239
Tel: 360-678-4803 / 888-743-2033
Fax: 360-678-0266

Coast Seafoods oysters are pampered from infancy and are harvested on our 14,000+ acres of pristine State Certified Pacific Coast Tidelands. They are carefully processed at our Level 1 (highest rating) HACCP processing facility to ensure peak flavor, texture and freshness. The result is a difference you can taste, one which has made us a leader in the shellfish industry.

Coast Seafoods Company is vertically integrated with a sustainable resource.

Today, our leadership includes not just traditional Pacific Oysters, but also Kumamoto Oysters, and Triploid “All Season” Oysters. Our subsidiary company, Penn Cove Shellfish L.L.C., offers a variety of in-shell oysters, Manila clams, Mediterranean and Trossulus mussels.

We are proud to operate two state-of-the-art hatcheries and research facilities, including the world’s largest. Both produce oyster and clam larvae and seed which ensures us a consistent supply as well as allows us to provide other shellfish growers worldwide with shellfish larvae and seed.

SQF Seal
Safe Quality Food (SQF) 2000 Quality Certified Supplier No. 105418
Along with our Level 1 HACCP rating, we are proud to also have obtained a Safe Quality Food (SQF) 2000 Certification – Level 3. Level 3 is the highest level available within the SQF program.

Whether it’s Fresh Shucked Oysters, Live In-shell Pacific or Kumamoto Oysters, or Shellfish Larvae & Seed, your complete source is Coast Seafoods. We are the largest single producer of oysters in the United States. Our complete vertical integration, combined with the world’s largest oyster hatchery, over 14,000 acres of owned and operated tidelands in the Pacific Northwest, and a state-of-the-art processing facility guarantee you a consistent supply of superior quality products.



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